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Bring the flavours of Amritsar to your everyday parathas with KIWI Kisan Window Amritsari Paratha Masala. Made with a carefully selected blend of slow-roasted and stone-ground spices, this masala adds a rich aroma and traditional dhaba-style flavour to your favourite parathas.
Perfect for aloo, paneer, gobhi and mixed vegetable parathas, the blend is prepared in small batches to help retain the characteristic aroma and flavour of the spices.
Carefully prepared for everyday cooking, KIWI Kisan Window Amritsari Paratha Masala brings a flavourful and convenient seasoning option to your kitchen.
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