Dry Mango Pickle
Traditional Spicy and Tangy Indian Pickle
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₹ 399.00
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₹ 399.00
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Country of Origin: India
short description
Dry Mango Pickle is a tangy and spicy treat made with raw mangoes and a blend of Himalayan spices, perfect for adding flavor to your meals.
Dry Mango Pickle
Description
KiWi Kisan Window brings you Dry Mango Pickle, a tangy and spicy delight crafted from raw mangoes handpicked from the orchards of Uttarakhand. This pickle is made with a special blend of mustard, fenugreek, and cumin spices, offering a unique taste that complements any meal. Sun-dried to preserve its natural flavors, Dry Mango Pickle brings a burst of freshness and warmth with every bite. Whether paired with dal, roti, or rice, it adds an authentic Himalayan touch to your dishes. A must-try for those who enjoy bold, spicy, and traditional flavors.
Key Features:
- Authentic Himalayan Flavor: Made with raw mangoes from Uttarakhand, offering a tangy, spicy kick.
- Sun-Dried Goodness: Retains natural flavors for a fresh, bold taste.
- Versatile: Perfect with dal, roti, rice, or as a side dish.
- Traditional Recipe: A unique blend of mustard, fenugreek, cumin, and other spices.
How to Use:
- Pair: Enjoy with dal, roti, or rice for a flavorful meal.
- Serve: Use as a tangy side dish to enhance any snack or curry.
- Snack: Add a spicy twist to sandwiches or wraps.
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Kisan se Kitchen Tak
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