Sea Buckthorn Jam

KiWi Kisan Window Seabuckthorn Jam – 300g | Tangy & Refreshing Spread | Sourced from Ladakh | Natural Sweetness & Tartness

🍓 Made from Pristine Ladakh Seabuckthorn | 🌿 Refreshing & Tangy Flavor | 🥄 Versatile Jam for Every Meal

Product Overview:

Experience the unique flavor of Seabuckthorn Jam from KiWi Kisan Window, sourced from the pristine Ladakh region. This tangy and refreshing jam combines the natural tartness of seabuckthorn berries with a touch of sweetness, offering a perfect balance for your palate. Crafted from 100% natural ingredients, this jam brings the distinct taste of the Himalayas to your table.

Key Features:

• Sourced from Ladakh: Made from seabuckthorn berries grown in the untouched landscapes of Ladakh

• Tangy & Sweet: A perfect balance of tartness and natural sweetness for a flavorful spread

• 100% Natural Ingredients: No artificial additives, preservatives, or colors – just pure, fresh jam

• Versatile: Ideal for spreading on toast, drizzling over pancakes, or mixing into smoothies, yogurt, or oatmeal

• Made with Care: Crafted with passion and care to bring the true essence of Himalayan seabuckthorn to every jar

Taste & Aroma:

• Flavor Profile: A delightful fusion of tart seabuckthorn and a hint of sweetness, offering a bold, refreshing taste

• Aroma: A fragrant and inviting aroma, reminiscent of the pure, unspoiled landscapes of Ladakh

• Texture: Smooth, with a slight chunkiness from the natural fruit, making it perfect for spreading

How to Use:

• Spread: Apply generously on toast, crackers, or bagels for a delicious breakfast or snack

• Drizzle: Top pancakes, waffles, or yogurt with Seabuckthorn Jam for a tangy twist

• Mix: Add to smoothies, oatmeal, or even salad dressings for a flavorful, nutrient-rich boost

Perfect For:

• Everyday breakfasts: A refreshing addition to your toast or bagels

• Versatile culinary use: Perfect for pancakes, waffles, smoothies, or as a topping for yogurt

• Gifting: A thoughtful gift for food lovers or those who appreciate authentic Himalayan flavors

• Jam enthusiasts: A unique jam with a tangy flavor that stands out from regular varieties

Storage Instructions:

• Store in a cool, dry place

• Once opened, refrigerate and consume within a few weeks for best quality

• Ensure the lid is tightly sealed to maintain freshness