Karela Pickle (Bitter Gourd)
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Karela Pickle (Bitter Gourd)
Description
KiWi Kisan Window brings you Karela Pickle, a unique and tangy delight made from fresh bitter gourd (karela) and a blend of aromatic spices. This pickle transforms the distinct bitterness of karela into a deliciously spicy and slightly tangy condiment that complements a wide range of dishes. Perfect for pairing with parathas, rice, or as a flavorful side to any meal, Karela Pickle is ideal for those who appreciate bold, authentic flavors. It offers a healthy twist, infusing wellness and taste into every bite!
Key Features:
- Distinct Flavor: The perfect balance of bitterness, spice, and tanginess.
- Versatile Use: Pairs wonderfully with parathas, rice, or any main dish.
- Authentic & Healthy: Made with fresh karela and aromatic spices, offering both taste and wellness.
- Ideal for Bold Taste Lovers: A must-try for those who enjoy unique and flavorful pickles.
How to Use:
- Serve: Pair with parathas, rice, or enjoy as a side with any meal.
- Enhance: Add to curries or wraps for extra flavor.
- Snack: Enjoy directly as a spicy, tangy snack.
Ingredients
Storage Info
Kisan se Kitchen Tak
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